Tamar inspires
Took a page out of Tamar Adler tonight: combined leftover chicken and steak with sliced mushrooms and a bit of broth and wine and rosemary and garlic. Turned into a delicious stew type thing that we enjoyed with thick toast and fresh parsley. btj
yay! thanks for posting! i think i've figured out how to join the blog so i'll attempt to share more of my kitchen expeditions going fwd.
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